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Chillioke
Added: Thursday 9 Jul, 2009Hen Night? Office Night Out? Friends Night Out?
Join us at Chillioke on Friday 25th September 2009 & Friday 23rd October 2009.
FREE cocktail on arrival +
7:00pm for 7:30pm | 2 courses in Chilli followed by
9:30pm - Midnight | Chillioke!
Book Now! £15.00 per head...
Sign up to the Newsletter
Added: Thursday 9 Jul, 2009Sign up to our monthly newsletter to receive up to date offers and news straight to your inbox.
It's completely free to sign up and you can unsubscribe at any time just by clicking the link on any of the emails we send you.
Fine Wines from Australia & New Zealand
Added: Wednesday 16 Sep, 2009Enjoy an evening of fine wines from the origins of Australia and New Zealand accompanied by a gourmet meal in relaxed yet sophisticated surrounding at Chill on 30th September 2010.
The evening will begin with wine and canapés in Chill at 7.30pm followed by an exquisite four course dinner in Chilli at 8pm.
Prices are £35.00 per person. Book now to ensure you don’t miss out on a fabulous evening!
Take Control this Christmas...
Added: Wednesday 16 Sep, 2009With no fixed menus during the Christmas period you are in complete control of your dining experience!
You can spend as much or as little as you like, just relax and have a wonderful time!
QUALITY • VALUE FOR MONEY • CONTROL
Celebrate New Year in Style
Added: Friday 18 Sep, 2009Why not welcome in 2010 in style this year with a luxurious 5 course meal and live music from Paris and disco until late!
See our New Years Eve menu for more details and REMEMBER TO BOOK EARLY to avoid disappointment!
Mothering Sunday 14th March 2010 at Grille
Added: Friday 19 Feb, 2010When you fell she picked you up and dusted you down.
When your nose ran she wiped it for you.
When you struggled to sleep she sat with you.
When you needed her she was there.
Have you remembered your Mother this Mothering Sunday? Book your table now and show her how special she is!
Watch the World Cup Games ON OUR BIG SCREEN!
Added: Monday 10 May, 2010...AND in STYLE at Chilli and Chill.
Entertain friends and business colleagues during the World Cup season with our pre-match dinner for just £12.50*.
..or simply enjoy the match with snacks and a drink in the luxurious surroundings of Chill.
*For menu details please click here.
*A snack menu is also available for afternoon matches.
Group A
1 11/06 15:00 South Africa - Mexico
2 11/06 19:30 Uruguay - France
17 16/06 19:30 South Africa - Uruguay
18 17/06 19:30 France - Mexico
33 22/06 15:00 Mexico - Uruguay
34 22/06 15:00 France - South Africa
Group B
3 12/06 15:00 Argentina - Nigeria
4 12/06 12:30 Korea Republic - Greece
19 17/06 15:00 Greece - Nigeria
20 17/06 12:30 Argentina - Korea Republic
35 22/06 19:30 Nigeria - Korea Republic
36 22/06 19:30 Greece - Argentina
Group C
5 12/06 19:30 England - USA
6 13/06 12:30 Algeria - Slovenia
22 18/06 15:00 Slovenia - USA
23 18/06 19:30 England - Algeria
37 23/06 15:00 Slovenia - England
38 23/06 15:00 USA - Algeria
Group D
7 13/06 19:30 Germany - Australia
8 13/06 15:00 Serbia - Ghana
21 18/06 12:30 Germany - Serbia
24 19/06 15:00 Ghana - Australia
39 23/06 19:30 Ghana - Germany
40 23/06 19:30 Australia - Serbia
Group E
9 14/06 12:30 Netherlands - Denmark
10 14/06 15:00 Japan - Cameroon
25 19/06 12:30 Netherlands - Japan
26 19/06 19:30 Cameroon - Denmark
43 24/06 19:30 Denmark - Japan
44 24/06 19:30 Cameroon - Netherlands
Group F
11 14/06 19:30 Italy - Paraguay
12 15/06 12:30 New Zealand - Slovakia
27 20/06 12:30 Slovakia - Paraguay
28 20/06 15:00 Italy - New Zealand
41 24/06 15:00 Slovakia - Italy
42 24/06 15:00 Paraguay - New Zealand
Group G
13 15/06 15:00 Côte d'Ivoire - Portugal
14 15/06 19:30 Brazil - Korea DPR
29 20/06 19:30 Brazil - Côte d'Ivoire
30 21/06 12:30 Portugal - Korea DPR
45 25/06 15:00 Portugal - Brazil
46 25/06 15:00 Korea DPR - Côte d'Ivoire
Group H
15 16/06 12:30 Honduras - Chile
16 16/06 15:00 Spain - Switzerland
31 21/06 15:00 Chile - Switzerland
32 21/06 19:30 Spain - Honduras
47 25/06 19:30 Chile - Spain
48 25/06 19:30 Switzerland - Honduras
Cocktail & Spice
Added: Wednesday 18 May, 20112 course dinner in Chilli, Cocktail making tuition in Chill Champagne Bar & 3 Cocktails for £25.00.
Highlights
- Town centre location
- Pre-dinner or after-dinner cocktail making tuition in Chill Champagne bar
- 3 cocktails of your choice from Chill’s cocktail menu
(made by you) - 2 course dinner in Chilli
- Contemporary, modern settings
Fine Print
- Groups of 6-20 people
- Subject to availability
- Booking essential
Enjoy a delicious 2 course dinner with the fun factor of cocktail making! Whether it be a corporate team building event or simply a night out with friends we can guarantee that you will have a giggle.
With groups of between 6-20 people you will be served dinner in Chilli whilst participating in either pre-dinner or after-dinner cocktail making where you will be invited to learn how to make, create and drink 3 cocktails of your choice from the Chill cocktail menu!
For booking details simply give us a call!
To view our menu please see below:
With groups of between 6-20 people you will be served dinner in Chilli whilst participating in either pre-dinner or after-dinner cocktail making where you will be invited to learn how to make, create and drink 3 cocktails of your choice from the Chill cocktail menu!
For booking details simply give us a call!
To view our menu please see below:
www.grillesteakhouse.co.uk/menu/11/
Wine Tasting Dinner
Added: Friday 18 Jun, 2010Taste the delights of Veramonte...
Each of the Veramonte wines has its own singular way of expressing the ground and environment from which it was born. Being a vineyard-based winery is the essence of their philosophy. They believe a great wine is a reflection of the care and uniqueness of its terroir - the combined environment of soil, topography, climate and people. They are committed to nurturing this tie of wine to its soil, to its "somewhereness", so that each of the wines reflect the full expression of their vineyards.
To introduce you to the delights of Veramonte wines, we are hosting a delicious four course dinner which will be accompanied by 4 glasses of a range of Veramonte’s finest. Don’t miss out on what promises to be a fabulous evening.
Date: 30th June
Time: 7.30pm
Venue: Chill / Chilli
Price: £40.00 per person
Show how much you care this Valentine's Day!
Added: Tuesday 18 Jan, 2011With no fixed menus for Valentine's Day at Chilli and Grille you are in complete control of your dining experience!
Spend as much or as little as you like whilst making your loved one feel extra special this year!
Where are you celebrating?
Added: Tuesday 22 Mar, 2011How about Barnsley's sophisticated, most exclusive, Champagne & Wine Bar?
Chill is now available for private functions, including weddings, engagements, birthdays, anniversaries, Christenings, family functions, business meetings, product launches and Christmas parties, oh and did we mention it was FREE?
Need food? Not a problem we can cater for all requirements just ask...
Leap into Spring with £10 OFF!
Added: Friday 15 Apr, 2011£10.00 OFF your total bill Sunday to Friday at Grille and Chilli*.
*Terms and conditions apply.
• £10 off total bill Sunday-Friday.
• Min spend £45.
• Valid till end of April.
Leap into Spring with £10 OFF!
Added: Friday 15 Apr, 2011£10.00 OFF your total bill Sunday to Friday at Grille and Chilli*.
*Terms and conditions apply.
• £10 off total bill Sunday-Friday.
• Min spend £45.
• Valid till end of April.
Two for £25.00!
Added: Tuesday 3 May, 2011Throughout May 2011, two dine for only £25.00!
Offer includes:
• Mixed Platter for 2
• Any 2 main courses*
• 2 drinks**
* Includes steaks up to 8oz.
* Excludes Tenderloin steaks.
* Excludes Seafood platter.
** Only house wine, beers and soft drinks.
Two for £25.00!
Added: Tuesday 3 May, 2011Throughout May 2011, two dine for only £25.00!
Offer includes:
• Mixed Platter for 2
• Any 2 main courses*
• 2 drinks**
* Includes steaks up to 8oz.
* Excludes Tenderloin steaks.
* Excludes Seafood platter.
** Only house wine, beers and soft drinks.
48 Hour SALE! Don’t miss it!
Added: Tuesday 7 Jun, 2011We are offering you and a friend the opportunity to enjoy £47.95 worth of delicious cuisine at Grille throughout June for just £20.00!
But you only have 48 hours to download your voucher so be quick!
- This fantastic offer entitles you to a mixed platter starter for 2 people (value £10.95) and
- 2 main courses (up to the value of £18.50 each)
for just £20.00!
What are you waiting for! HURRY! The clock is ticking!
24 Hour SALE due to Popular Demand!
Added: Tuesday 21 Jun, 2011HURRY- Don't Miss It!!
Enjoy £47.95 worth of delicious cuisine at Grille throughout June for just £20.00! But you only have 24 hours to download your voucher so be quick!
This fantastic offer entitles you to:
- A mixed platter starter for 2 people (value £10.95)
- and 2 main courses (up to the value of £18.50 each)
for just £20.00 - A MASSIVE SAVING OF 58%!
What are you waiting for! HURRY! The clock is ticking!
Cocktail & Spice
Added: Thursday 9 Jun, 20112 course dinner in Chilli, Cocktail making tuition in Chill Champagne Bar & 3 Cocktails for £25.00.
Highlights
- Town centre location
- Pre-dinner or after-dinner cocktail making tuition in Chill Champagne bar
- 3 cocktails of your choice from Chill’s cocktail menu
(made by you) - 2 course dinner in Chilli
- Contemporary, modern settings
Fine Print
- Groups of 6-20 people
- Subject to availability
- Booking essential
Enjoy a delicious 2 course dinner with the fun factor of cocktail making! Whether it be a corporate team building event or simply a night out with friends we can guarantee that you will have a giggle.
With groups of between 6-20 people you will be served dinner in Chilli whilst participating in either pre-dinner or after-dinner cocktail making where you will be invited to learn how to make, create and drink 3 cocktails of your choice from the Chill cocktail menu!
For booking details simply give us a call!
To view our menu please see below:
With groups of between 6-20 people you will be served dinner in Chilli whilst participating in either pre-dinner or after-dinner cocktail making where you will be invited to learn how to make, create and drink 3 cocktails of your choice from the Chill cocktail menu!
For booking details simply give us a call!
To view our menu please see below:
www.grillesteakhouse.co.uk/menu/11/
Over £50.00 worth of food for just £25.00!
Added: Monday 4 Jul, 2011To celebrate the delights of British summertime we would like to invite to enjoy £50.00 worth of mouth-watering cuisine at Grille throughout July for only £25.00!
This amazing 50% summer saving entitles you to a mixed platter starter for 2 people, 2 main courses* and 2 desserts or coffees!
What are you waiting for!
- Mixed platter for 2 people, 2 main courses (t&c's apply) and 2 desserts
- Includes steaks up to 8oz
- Surcharge of £10.00 for Tenderloin
- Surcharge of £6.00 for T Bone
- Surcharge of £2.95 for seafood platter
The offer is valid Sunday – Thursday
(until 31st July 2011).
£31.75 worth of food for just £16.00!
Added: Monday 4 Jul, 2011Enjoy our tantilizing menu at Chilli with £31.75 worth of food for just £16.00!
Try our mixed platter (veg or non veg) for 2 people, 2 main courses (up to the value of £7.95 each) and 2 accompaniments (up to the value of £2.95 each) and be amazed by our delicious Indian cuisine!
- Mixed platter (veg or non veg) for 2 people (up to the value of £9.95)
- 2 main courses (up to the value of £7.95 each)
- 2 accompaniments (up to the value of £2.95 each)
The offer is valid Sunday – Thursday
(until 31st July 2011).
Have you tried our sister restaurant?
Added: Friday 29 Jul, 2011Unique in the location of Barnsley town centre, Grille offers the ultimate steak experience.
With a combination of modern surroundings, knowledge, experience and charming service, Grille offers you an experience to be repeated time and time again.
August all inclusive offer!
Added: Monday 1 Aug, 2011Making the most of British Summer Time with delicious cuisine, we have another fabulous offer for you this month!
Throughout August we invite you to please your palate with our mixed platter for 2 people, 2 main courses, 2 desserts and a bottle of wine (choose from Pinot Grigio or Cabernet Sauvignon) or 2 other drinks for just £33.00!* A huge saving of £33.25!!
*includes steaks up to 8oz
*surcharge of £5.00 for 12oz steak
*surcharge of £6.00 for 16oz steak
*surcharge of £10.00 for Tenderloin steak
*surcharge of £7.00 for T Bone steak
*surcharge of £2.95 for seafood platter
The offer is valid Sunday – Thursday (until 31st August 2011).
Sign Up September
Added: Monday 5 Sep, 2011You are already a Very Important Person to us so why not sign up to our VIP Club and save a Massive £21.85 when you visit us this month with our September offer...
(if you are already a member then great, just bring along your card with the voucher).
Delight your palate this month with our mixed platter for 2 people and 2 main courses for just £23.00! (ordinary price up to £44.85).
*includes steaks up to 8oz
*surcharge of £5.00 for 12oz steak
*surcharge of £7.00 for 16oz steak
*surcharge of £10.00 for Tenderloin steak
*surcharge of £7.00 for T Bone steak
*surcharge of £2.95 for seafood platter
This offer is valid Sunday – Thursday (until 30th September 2011).
The Chilli & Grille Happiness Index Survey Results
Added: Tuesday 16 Aug, 2011In light of David Cameron’s Happiness Index, we recently invited you to tell us how you were feeling in the Grille & Chilli Happiness Index.
We wanted to say thank you to all of you who participated and here are the results...
We asked you "How happy are you feeling?"
34% of you said "Very"
50% of you said "Fairly"
14% of you said "OK"
2% of you said "Sad"
We asked you "What is the most important to you?"
84% of you said "Family"
4% of you said "Money"
11% of you said "Happiness"
1% of you said "Career"
We asked you "How do you feel the current economy has affected you?"
54% of you said "Made you poorer"
4% of you said "Made you richer"
42% of you said "No difference"
We asked you "On leisure are you spending?"
24% of you said "More than last year"
46% of you said "Less than last year"
30% of you said "Same as last year"
We asked you "Over the next year do you see yourself spending on leisure?"
26% of you said "More than this year"
25% of you said "Less than this year"
49% of you said "Same as this year"
We also asked you what we could do to make you happier and put a smile on your face. We had many useful and encouraging ideas as well as weird and wonderful requests on helping you with lottery numbers and political issues that have affected all of us this past year! But most importantly we received mostly appreciative comments that you loved the monthly offers that we send out regularly and to keep on doing this.
For those of you who took part we hope our voucher brought a little smile to your face!
Oktoberfeast
Added: Friday 7 Oct, 2011This month we have a fantastic double deal to whet your appetite!
Our Chilli FEAST deal comprises our mixed platter for 2, main courses for 2* (up to £7.95 each), accompaniments for 2 (up to £2.95 each) and a bottle of either Pinot Grigio or Merlot / or 2 other single drinks!
All this for just £25.00!
(ordinary price over £45.00 - a saving of over 40%).
*Ability to upgrade to higher priced menu items for the difference in price
Our Grille FEAST deal comprises our mixed platter for 2, main courses for 2** (up to £18.50 each), desserts for 2, tea or coffee for 2*** and a bottle of either Pinot Grigio or Merlot / or 2 other single drinks!
All this for just £37.00!
(ordinary price over £74.00 - a saving of over 50%).
**Why not upgrade to:
16oz sirloin / ribeye - extra £3.00
10oz tenderloin - extra £5.00
16oz T-bone - extra £5.00
Seafood platter - extra £2.00
***Surcharges: Cappucino / latte £0.50
This offer is valid Sunday – Thursday (until 31st October 2011).
Oktoberfeast
Added: Wednesday 5 Oct, 2011This month we have a fantastic double deal to whet your appetite!
Our Grille FEAST deal comprises our mixed platter for 2, main courses for 2* (up to £18.50 each), desserts for 2, tea or coffee for 2*** and a bottle of either Pinot Grigio or Merlot / or 2 other single drinks!
All this for just £37.00!
(ordinary price over £74.00 - a saving of over 50%).
*Why not upgrade to:
16oz sirloin / ribeye - extra £3.00
10oz tenderloin - extra £5.00
16oz T-bone - extra £5.00
Seafood platter - extra £2.00
Our Chilli FEAST deal comprises our mixed platter for 2, main courses for 2** (up to £7.95 each), accompaniments for 2 (up to £2.95 each) and a bottle of either Pinot Grigio or Merlot / or 2 other single drinks!
All this for just £25.00!
(ordinary price over £45.00 - a saving of over 40%).
**Ability to upgrade to higher priced menu items for the difference in price
***Surcharges: Cappucino / latte £0.50
This offer is valid Sunday – Thursday (until 31st October 2011).
November Double Deal
Added: Saturday 5 Nov, 2011We know that you are very busy with Christmas Shopping on top of all the usual chores so we wanted to give you something special to get excited about and make eating out affordable this month!
Take a look at our fantastic double deal to whet your appetite and be sure to treat yourself!
Our Grille FEAST deal comprises main courses for 2* (up to £18.50 each) and a bottle of either Pinot Grigio or Merlot / or 2 other single drinks!
All this for just £27.50!
(ordinary price over £50.00 - a saving of almost 50%).
*Why not upgrade to:
16oz sirloin / ribeye - extra £3.00
10oz tenderloin - extra £5.00
16oz T-bone - extra £5.00
Seafood platter - extra £2.00
Our Chilli FEAST deal comprises main courses for 2** (up to £7.95 each), accompaniments for 2 (up to £2.95 each) and a bottle of either Pinot Grigio or Merlot / or 2 other single drinks!
All this for just £20.00!
(ordinary price over £35.00 - a saving of over 40%).
**Ability to upgrade to higher priced menu items for the difference in price
This offer is valid Sunday – Thursday (until 30th November 2011).
November Double Deal
Added: Sunday 6 Nov, 2011We know that you are very busy with Christmas Shopping on top of all the usual chores so we wanted to give you something special to get excited about and make eating out affordable this month!
Take a look at our fantastic double deal to whet your appetite and be sure to treat yourself!
Our Chilli FEAST deal comprises main courses for 2** (up to £7.95 each), accompaniments for 2 (up to £2.95 each) and a bottle of either Pinot Grigio or Merlot / or 2 other single drinks!
All this for just £20.00!
(ordinary price over £35.00 - a saving of over 40%).
**Ability to upgrade to higher priced menu items for the difference in price
Our Grille FEAST deal comprises main courses for 2* (up to £18.50 each) and a bottle of either Pinot Grigio or Merlot / or 2 other single drinks!
All this for just £27.50!
(ordinary price over £50.00 - a saving of almost 50%).
*Why not upgrade to:
16oz sirloin / ribeye - extra £3.00
10oz tenderloin - extra £5.00
16oz T-bone - extra £5.00
Seafood platter - extra £2.00
This offer is valid Sunday – Thursday (until 30th November 2011).
January Double Deal
Added: Sunday 8 Jan, 2012We know that many of you will be suffering from the January blues at the minute following the holidays and so we wanted to give you something to put a smile on your face and show you that January isn’t so bad after all!
So why not indulge with our January Double Deal at Grille and Chilli because we like to spread a little happiness.
Take a look at our fantastic January double deal.
Our Grille January deal comprises main courses for 2* (up to £18.50 each)!
For just £20.00!
(ordinary price up to £37.00 - a saving of almost 50%).
*Why not upgrade to:
16oz sirloin / ribeye - extra £3.00
10oz tenderloin - extra £5.00
16oz T-bone - extra £5.00
22oz T-bone - extra £6.00
Seafood platter - extra £3.00
Our Chilli January deal comprises main courses for 2** (up to £7.95 each) and accompaniments for 2 (up to £2.95 each)!
For just £15.00!
(ordinary price up to £20.80 - a saving of over 30%).
**Ability to upgrade to higher priced menu items for the difference in price
This offer is valid Sunday – Thursday (until 31st January 2012).
February Double Deal
Added: Monday 6 Feb, 2012The days are slowly getting longer which means it wont be too long now before the sun puts his hat on and a smile creeps onto our faces.
But in the meantime here is something else to smile about – February’s Double Deal at Grille and Chilli, promising to warm you up on the cold evenings of this month!
Our Chilli Deal consists of 2 main courses (valued at up to £7.95 each) and 2 accompaniments (valued at up to £2.95 each) and a bottle of Pinot Grigio, merlot or 2 drinks for just £22.95**.
(ordinary price over £35.00 - a saving of almost 40%).
**Ability to upgrade to higher priced menu items for the difference in price
Our Grille Deal consists of 2 main courses (valued at up to £18.50 each) and a bottle of Pinot Grigio, merlot or 2 drinks for just £27.95*.
(ordinary price over £50.00 - a saving of almost 50%).
*Why not upgrade to:
16oz sirloin / ribeye - extra £3.00
10oz tenderloin - extra £5.00
16oz T-bone - extra £5.00
22oz T-bone - extra £6.00
Seafood platter - extra £3.00
The offer is valid Sunday – Thursday,
Excludes Valentines Day
(until 29th February 2012).
January Double Deal
Added: Sunday 8 Jan, 2012We know that many of you will be suffering from the January blues at the minute following the holidays and so we wanted to give you something to put a smile on your face and show you that January isn’t so bad after all!
So why not indulge with our January Double Deal at Grille and Chilli because we like to spread a little happiness.
Take a look at our fantastic January double deal.
Our Chilli January deal comprises main courses for 2** (up to £7.95 each) and accompaniments for 2 (up to £2.95 each)!
For just £15.00!
(ordinary price up to £20.80 - a saving of over 30%).
**Ability to upgrade to higher priced menu items for the difference in price
Our Grille January deal comprises main courses for 2* (up to £18.50 each)!
For just £20.00!
(ordinary price up to £37.00 - a saving of almost 50%).
*Why not upgrade to:
16oz sirloin / ribeye - extra £3.00
10oz tenderloin - extra £5.00
16oz T-bone - extra £5.00
22oz T-bone - extra £6.00
Seafood platter - extra £3.00
This offer is valid Sunday – Thursday (until 31st January 2012).
The Diet Starts Tomorrow
Added: Monday 16 Jan, 2012For all of you who made a healthy eating resolution for the New Year and are berating yourselves for still being only at the thinking stage – We have Good News!!
Apparently, according to celebrity psychologist Dr. Linda Papadopoulos, those of us who are already smugly nibbling Ryvita (other crackers are available) for lunch and clearing the cupboards of the Christmas excesses, are more likely to abandon our new regime within two weeks than those of us who are putting it off for another day (or two, or three). The reason being that the beginning of January can be very stressful what with getting back to work and school, feeling the financial strain of the festivities, and generally feeling the need to hibernate.
But that’s not to say that the rest of us should relax, we still need to make the most of the New Year, new start mentality and make sure that we start our healthy eating by mid January to ensure that 45% of us will see it through for more than 6 weeks. The most important thing is to be realistic so as long as you are stocking up on your fruit and veg, drinking lots of water, and cutting down on your fats, you should keep on the straight and narrow.
Quite often eating out can make the wheels fall off, but here at Chilli & Grille we’ll be delighted to support your lifestyle, so let us know that you’d like to know the healthy, vegetarian, low fat options from the menu and we’ll advise you on how to look after your waistline as well as your wallet (yes the January Double Deal is back!!).
Right, must be time for elevenses, biscuit anyone?
The Diet Starts Tomorrow
Added: Tuesday 17 Jan, 2012For all of you who made a healthy eating resolution for the New Year and are berating yourselves for still being only at the thinking stage – We have Good News!!
Apparently, according to celebrity psychologist Dr. Linda Papadopoulos, those of us who are already smugly nibbling Ryvita (other crackers are available) for lunch and clearing the cupboards of the Christmas excesses, are more likely to abandon our new regime within two weeks than those of us who are putting it off for another day (or two, or three). The reason being that the beginning of January can be very stressful what with getting back to work and school, feeling the financial strain of the festivities, and generally feeling the need to hibernate.
But that’s not to say that the rest of us should relax, we still need to make the most of the New Year, new start mentality and make sure that we start our healthy eating by mid January to ensure that 45% of us will see it through for more than 6 weeks. The most important thing is to be realistic so as long as you are stocking up on your fruit and veg, drinking lots of water, and cutting down on your fats, you should keep on the straight and narrow.
Quite often eating out can make the wheels fall off, but here at Chilli & Grille we’ll be delighted to support your lifestyle, so let us know that you’d like to know the healthy, vegetarian, low fat options from the menu and we’ll advise you on how to look after your waistline as well as your wallet (yes the January Double Deal is back!!).
Right, must be time for elevenses, biscuit anyone?
Happy Birthday Rabbie
Added: Wednesday 25 Jan, 2012Today is the birthday of Scottish Poet Laureate Robert Burns who was born in 1759. Some 253 years later families all over Scotland, and around the world, will be celebrating by eating traditional Scottish food, and reciting Burns’ poetry.
It’s not only the Scots that celebrate their heritage though, all over the world cultures and traditions are celebrated, from Independence days or Liberation Days to Thanksgiving days and festivals of light such as Diwali or Loi Krathong, but we’ve been sitting here trying to think of the traditional things that the English specifically, as a nation, celebrate.
Religion? Christmas seems to be all about the gifts, as can be seen by the Christmas trees being pulled down before we have seen the New Year in, let alone waiting for twelfth night or Epiphany; and Easter is now all about the eggs!
History? Trafalgar Day isn’t celebrated en-masse, D-Day and VE Day are not celebrated, although Remembrance Sunday can almost guarantee a good parade in towns and cities across United Kingdom.
People? St George’s Day is not properly honoured, as he’s only a mythical figure. In fact you are more likely to celebrate St Patrick’s Day in England than you are St George’s Day.
So are we English ambivalent about celebrating heritage, culture and victories, or is the multicultural nature of society diluting our identify? Should April 23rd be a National Holiday, perhaps instead of the early May Bank Holiday? We'd love to hear about the traditions you and your family celebrate, or the holidays you would like to initiate.
Happy Birthday Rabbie
Added: Wednesday 25 Jan, 2012Today is the birthday of Scottish Poet Laureate Robert Burns who was born in 1759. Some 253 years later families all over Scotland, and around the world, will be celebrating by eating traditional Scottish food, and reciting Burns’ poetry.
It’s not only the Scots that celebrate their heritage though, all over the world cultures and traditions are celebrated, from Independence days or Liberation Days to Thanksgiving days and festivals of light such as Diwali or Loi Krathong, but we’ve been sitting here trying to think of the traditional things that the English specifically, as a nation, celebrate.
Religion? Christmas seems to be all about the gifts, as can be seen by the Christmas trees being pulled down before we have seen the New Year in, let alone waiting for twelfth night or Epiphany; and Easter is now all about the eggs!
History? Trafalgar Day isn’t celebrated en-masse, D-Day and VE Day are not celebrated, although Remembrance Sunday can almost guarantee a good parade in towns and cities across United Kingdom.
People? St George’s Day is not properly honoured, as he’s only a mythical figure. In fact you are more likely to celebrate St Patrick’s Day in England than you are St George’s Day.
So are we English ambivalent about celebrating heritage, culture and victories, or is the multicultural nature of society diluting our identify? Should April 23rd be a National Holiday, perhaps instead of the early May Bank Holiday? We'd love to hear about the traditions you and your family celebrate, or the holidays you would like to initiate.
Meet the Team
Added: Wednesday 1 Feb, 2012Nepalase born Thapa is the Head Waiter at Grille and has worked here for 5 years. When he is not working he is a self confessed gym freak, although by his own admission he has been slacking a little of late!
He won’t let us in on his hidden talents (although has told us we can ask his wife!!!), however he has shared a few little insights with us...
What do you enjoy most about being part of this team?
Being part of a large multicultural staff, I love the fact that the staff are so talented and that they bring with them a vast wealth of knowledge of cuisines from all over the world; British, Nepalese, Indian and even Chinese.
Which dish and drink would you recommend?
My favourite is The Lamb Steak with some Veramonte Merlot to wash it down!
What is your claim to fame?
I was the waiter serving the guests at Vereen’s house on Come Dine With Me when they filmed the Barnsley episodes. It was great fun because I knew 3 of the participants, as they are my customers at Chilli and Grille.
To see Thapa making his debut on the small screen you can check him out on our YouTube channel or follow the links from our Facebook or Twitter feeds. Alternatively, why not come and meet the man in person and check out his recommendations.
Meet the Team
Added: Wednesday 1 Feb, 2012Nepalase born Thapa is the Head Waiter at Grille and has worked here for 5 years. When he is not working he is a self confessed gym freak, although by his own admission he has been slacking a little of late!
He won’t let us in on his hidden talents (although has told us we can ask his wife!!!), however he has shared a few little insights with us...
What do you enjoy most about being part of this team?
Being part of a large multicultural staff, I love the fact that the staff are so talented and that they bring with them a vast wealth of knowledge of cuisines from all over the world; British, Nepalese, Indian and even Chinese.
Which dish and drink would you recommend?
My favourite is The Lamb Steak with some Veramonte Merlot to wash it down!
What is your claim to fame?
I was the waiter serving the guests at Vereen’s house on Come Dine With Me when they filmed the Barnsley episodes. It was great fun because I knew 3 of the participants, as they are my customers at Chilli and Grille.
To see Thapa making his debut on the small screen you can check him out on our YouTube channel or follow the links from our Facebook or Twitter feeds. Alternatively, why not come and meet the man in person and check out his recommendations.
February Double Deal
Added: Monday 6 Feb, 2012The days are slowly getting longer which means it wont be too long now before the sun puts his hat on and a smile creeps onto our faces.
But in the meantime here is something else to smile about – February’s Double Deal at Grille and Chilli, promising to warm you up on the cold evenings of this month!
Our Grille Deal consists of 2 main courses (valued at up to £18.50 each) and a bottle of Pinot Grigio, merlot or 2 drinks for just £27.95*.
(ordinary price over £50.00 - a saving of almost 50%).
*Why not upgrade to:
16oz sirloin / ribeye - extra £3.00
10oz tenderloin - extra £5.00
16oz T-bone - extra £5.00
22oz T-bone - extra £6.00
Seafood platter - extra £3.00
Our Chilli Deal consists of 2 main courses (valued at up to £7.95 each) and 2 accompaniments (valued at up to £2.95 each) and a bottle of Pinot Grigio, merlot or 2 drinks for just £22.95**.
(ordinary price over £35.00 - a saving of almost 40%).
**Ability to upgrade to higher priced menu items for the difference in price
The offer is valid Sunday – Thursday,
Excludes Valentines Day
(until 29th February 2012).