Day and Midweek Menu
Available Monday - Thursday 12 till 10pm.
Friday and Saturday from 12-5pm.
Sunday 3.30 till 10pm.
Main Course only from £7.95
Main plus Starter or Dessert £10.95
Main plus Starter plus Dessert £12.95
Potato Skins and Sour Cream
(Load your skins with pulled Pork £1.00 extra)
Grilled Halloumi and Tomatowith onion chutney.
Creamy Garlic Mushrooms
Garlic Dough Ballsserved with garlic mayo and salsa.
Breaded Chicken Stripsserved with BBQ sauce.
steaks: served with individual portion of veg (or salad), chips, half grilled tomato, 2 onion rings and peppercorn or Diane sauce.
8oz Rump (add £3.95)
8oz Ribeye (add £4.95)
8oz Sirloin (add £4.95)
Gammon steakserved with chips and fried egg.
Beef Burgerserved with chips and salad.
Cheeseburger (75p extra)served with chips and salad.
Cajun Spiced Lamb Burger (£1.00 Extra)with melted mozzarella and served with salad, chips and salsa.
Chicken Burgerserved with salad, chips and BBQ sauce.
SANDWICHES & WRAPS
Steak Sandwich (75p extra)served with chips and salad.
Pulled Beef Brisket Sandwichserved with chips and salad.
Classic BLT (add some Chicken 75p extra)served with chips and salad.
Battered Cod and Chipswith mushy peas.
Grilled Cod (add fish sauce 95p extra)with salad and sautéed potatoes.
CHICKEN AND PORK
Chicken Caesar Salad
Chicken Schnitzelserved with salad and chips.
Plain Chicken Breast (add Mushroom Sauce 95p extra)served with chips and salad.
Thai Green Chicken & Mango Curryserved with boiled rice.
Crispy Pork Belly (add Madeira sauce £1.00 extra)served upon mash.
Penne Pollo Pana