Grille Steakhouse Day and Midweek Menu Day and Midweek Menu

Available Monday - Thursday 12 till 10pm.

Friday and Saturday from 12-5pm.

Sunday 3.30 till 10pm.

Main Course only from £6.95

Main plus Starter or Dessert £9.95

Main plus Starter plus Dessert £12.95

STARTERS

Soup

Potato Skins and Sour Cream

(Load your skins with pulled Pork £1.00 extra)

Grilled Halloumi and Tomato

with onion chutney.

Creamy Garlic Mushrooms

Garlic Dough Balls

served with garlic mayo and salsa.

Breaded Chicken Strips

served with BBQ sauce.

MAINS

STEAKS

steaks: served with individual portion of veg (or salad), chips, half grilled tomato, 2 onion rings and peppercorn or Diane sauce.

8oz Rump (add £3.50)

8oz Ribeye (add £4.95)

8oz Sirloin (add £4.95)

Gammon steak

served with chips and fried egg.

BURGERS 

Beef Burger

served with chips and salad.

Cheeseburger (75p extra)

served with chips and salad.

Cajun Spiced Lamb Burger (£1.00 Extra)

with melted mozzarella and served with salad, chips and salsa.

Breaded Chicken Burger

served with salad, chips and BBQ sauce.

Veggie Burger

served with salad and chips.

SANDWICHES & WRAPS

Steak Sandwich (75p extra)

served with chips and salad.

Pulled Beef Brisket Sandwich

served with chips and salad.

Classic BLT (add some Chicken 75p extra)

served with chips and salad.

Philadelphia Steak, Pepper and Cheese Tortilla Wraps (£1.00 Extra)

Served with chips & salad.

FISH

Battered Cod and Chips

with mushy peas.

Grilled Cod (add fish sauce 95p extra)

with salad and sautéed potatoes.

CHICKEN AND PORK

Chicken Caesar Salad

Chicken Schnitzel

served with salad and chips.

Plain Chicken Breast (add Mushroom Sauce 95p extra)

served with chips and salad.

Thai Green Chicken & Mango Curry

served with boiled rice.

Crispy Pork Belly (add Madeira sauce £1.00 extra)

served upon mash.

PASTA

Penne Pollo Pana

Penne Neopolitana

Downloads

Daytime Grille Jan17.pdf

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